Friday, June 8, 2018
Carrot Hot Dogs
Just heard about these Carrot Dogs and they look good.
https://www.peta.org/living/food/carrot-hot-dog-recipe/
Personally, I would skip the liquid smoke (carcinogenic) and replace the soy sauce with tamari (no wheat). To cut out the soy, maybe use salt instead. If sulfites don’t bother you, try a little balsamic vinegar. Sometimes figuring out what tastes you fancy and creating a marinade based on that is your best bet.
The bun is another story altogether. Something to think about for a future recipe.
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